| STT |
Học kỳ |
Mã học phần |
Tên học phần |
Số TC |
Tự chọn |
Học phần tiên quyết |
Học phần học trước |
Song hành với học phần |
| (1) |
(2) |
(3) |
(4) |
(5) |
(6) |
(7) |
(8) |
(9) |
| 1 |
1 |
BCB33015 |
Selling Skills |
3.0 |
|
|
|
|
| 2 |
1 |
BEB12002 |
Applied Computer Skills |
2.0 |
|
|
|
|
| 3 |
1 |
BEB12003 |
Communication Skills |
2.0 |
|
|
|
|
| 4 |
1 |
BEB12010 |
Global Culture |
2.0 |
|
|
|
|
| 5 |
1 |
BEB12146 |
General Law |
2.0 |
|
|
|
|
| 6 |
1 |
BEB13008 |
Math for Economics |
3.0 |
|
|
|
|
| 7 |
1 |
BEB13014 |
Introduction to Marketing |
3.0 |
|
|
( Introduction to Business and Management - BEB13015 ) |
|
| 8 |
1 |
BEB13015 |
Introduction to Business and Management |
3.0 |
|
|
|
|
| 9 |
1 |
BEB23025 |
Organisational Behaviour |
3.0 |
|
|
( Communication Skills - BEB12003 ) |
|
| 10 |
1 |
BEB23026 |
Introduction to Economics |
3.0 |
|
|
|
|
| 11 |
1 |
BEB23032 |
Foundation of Business Analytics |
3.0 |
|
|
( Math for Economics - BEB13008 ) |
|
| 12 |
1 |
BEB23033 |
Business Law |
3.0 |
|
|
|
|
| 13 |
1 |
BEB23122 |
Philosophy of Marxism and Leninism |
3.0 |
|
|
|
|
| 14 |
1 |
BEB23138 |
Marketing Communication in Practice |
3.0 |
|
|
( Introduction to Marketing - BEB13014 ) |
|
| 15 |
1 |
BEB23146 |
Principles of Accounting |
3.0 |
|
|
( Introduction to Business and Management - BEB13015 ) |
|
| 16 |
1 |
BEB32123 |
Political Economics of Marxism and Leninism |
2.0 |
|
|
|
|
| 17 |
1 |
BEB32124 |
Scientific Socialism |
2.0 |
|
|
|
|
| 18 |
1 |
BEB33053 |
Quality Management |
3.0 |
|
|
|
|
| 19 |
1 |
BEB33110 |
Human Resource Management |
3.0 |
|
|
( Organisational Behaviour - BEB23025 ) |
|
| 20 |
1 |
BEB33111 |
Financial Management |
3.0 |
|
|
( Principles of Accounting - BEB23146 ) |
|
| 21 |
1 |
BEB33149 |
Internship Report |
3.0 |
|
( Business Research Methods - BEB43066 ) |
|
|
| 22 |
1 |
BEB42125 |
History of the Communist Party of Vietnam |
2.0 |
|
|
|
|
| 23 |
1 |
BEB42152 |
Ho Chi Minh Ideology |
2.0 |
|
|
|
|
| 24 |
1 |
BEB43065 |
Leadership |
3.0 |
|
|
( Organisational Behaviour - BEB23025 ) |
|
| 25 |
1 |
BEB43066 |
Business Research Methods |
3.0 |
|
|
( Foundation of Business Analytics - BEB23032 ) |
|
| 26 |
1 |
BEB43114 |
Digital Marketing |
3.0 |
|
|
( Introduction to Marketing - BEB13014 ) |
|
| 27 |
1 |
DBB33004 |
Customer Experience |
3.0 |
|
|
( Introduction to Marketing - BEB13014 ) |
|
| 28 |
1 |
ELP13001 |
General English 2A |
3.0 |
|
|
|
|
| 29 |
1 |
BEB12153 |
Personal Development Planning |
2.0 |
|
|
|
|
| 30 |
1 |
ELP13002 |
General English 2B |
3.0 |
|
|
|
( General English 2A - ELP13001 ) |
| 31 |
1 |
ELP13003 |
Academic English 1 |
3.0 |
|
|
( General English 2A - ELP13001 ) và ( General English 2B - ELP13002 ) |
|
| 32 |
1 |
ELP23004 |
Academic English 2 |
3.0 |
|
|
( Academic English 1 - ELP13003 ) |
|
| 33 |
1 |
ELP23005 |
Academic English 3 |
3.0 |
|
|
( Academic English 2 - ELP23004 ) |
|
| 34 |
1 |
ELP33006 |
Academic English 4 |
3.0 |
|
|
( Academic English 3 - ELP23005 ) |
|
| 35 |
1 |
HMB23003 |
Event Principles and Practices |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 36 |
1 |
HMB23018 |
Front Office Management |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 37 |
1 |
HMB23019 |
Housekeeping Management |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 38 |
1 |
HMB23021 |
Event Project Management |
3.0 |
|
|
( Event Principles and Practices - HMB23003 ) |
|
| 39 |
1 |
HMB42011 |
Wellness Management |
2.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 40 |
1 |
HMB42012 |
Practical Food and Beverage Cost Control |
2.0 |
|
|
( Food and Beverage Management - THB23002 ) |
|
| 41 |
1 |
HMB42013 |
Gastronomy and Tourism |
2.0 |
|
|
( Food and Beverage Management - THB23002 ) |
|
| 42 |
1 |
HMB43001 |
Revenue Management |
3.0 |
|
|
( Hotel Operations - THB33009 ) |
|
| 43 |
1 |
HMB43002 |
Strategic Management in Hospitality |
3.0 |
|
|
( Hotel Operations - THB33009 ) |
|
| 44 |
1 |
HMB43009 |
MICE Tourism |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 45 |
1 |
HMB43010 |
Beverage Studies |
3.0 |
|
|
( Food and Beverage Management - THB23002 ) |
|
| 46 |
1 |
THB13001 |
Principles of Tourism and Hospitality |
3.0 |
|
|
|
|
| 47 |
1 |
THB23002 |
Food and Beverage Management |
3.0 |
|
|
|
|
| 48 |
1 |
THB33006 |
International Marketing in Tourism and Hospitality |
3.0 |
|
|
( Introduction to Marketing - BEB13014 ) |
|
| 49 |
1 |
THB33007 |
Service Design and Delivery |
3.0 |
|
|
|
|
| 50 |
1 |
THB33009 |
Hotel Operations |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 51 |
1 |
THB43013 |
Sustainable Tourism and Hospitality |
3.0 |
|
|
|
|
| 52 |
1 |
THB43014 |
Entrepreneurship in Tourism and Hospitality |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 53 |
1 |
THB43015 |
Destination Management |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 54 |
1 |
THB43016 |
Cross - culture Management in Tourism and Hospitality |
3.0 |
|
|
|
|
| 55 |
1 |
THB43018 |
Contemporary Issues in Tourism and Hospitality |
3.0 |
|
|
( Principles of Tourism and Hospitality - THB13001 ) |
|
| 56 |
1 |
THB43019 |
Sports and Leisure Management |
3.0 |
|
|
|
|
| 57 |
1 |
NG_GE 1A |
Non - Graded_General English 1A |
1.0 |
|
|
|
|
| 58 |
1 |
NG_GE 1B |
Non - Graded_General English 1B |
1.0 |
|
|
|
|
| 59 |
1 |
NG_PE1 |
Non - Graded_Physical Education 1 |
1.0 |
|
|
|
|
| 60 |
1 |
NG_PE2 |
Non - Graded_Physical Education 2 |
1.0 |
|
|
|
|
| 61 |
1 |
NG_PE3 |
Non - Graded_Physical Education 3 |
1.0 |
|
|
|
|
| 62 |
1 |
NG_PE4 |
Non - Graded_Physical Education 4 |
1.0 |
|
|
|
|
| 63 |
1 |
HMB36020 |
Internship - Based Project |
6.0 |
|
( Business Research Methods - BEB43066 ) |
|
|